Juice
| Variety | R/W | Est. Availability | Availabile? | Price/Gal | Brix | TA | pH | Recommendations |
|---|---|---|---|---|---|---|---|---|
| Diamond | White, Heritage (Native) | Sep 17 - Sep 20 | Sold-out | $6.5 | 19.1 | 0.92 | 2.97 | |
| Himrod Seedless | White, Regional (Hybrid), Seedless | Sep 17 - Sep 20 | Sold-out | $8.5 | 20.0 | 0.55 | 3.09 | |
| Niagara | White, Heritage (Native) | Sep 17 - Sep 20 | Sold-out | $5.00 | 16.0 | 0.85 | 3.06 | |
| Baco Noir | Red, Regional (Hybrid) | Sep 17 - Sep 20 | Sold-out | $7.00 | 20 | 1.37 | 3.14 | |
| Delaware | Pink, Regional (Hybrid) | Sep 24 - Sep 27 | Sold-out | $5.50 | 19.5 | 0.72 | 3.19 | |
| Lakemont | White, Regional (Hybrid), Seedless | Sep 24 - Sep 27 | Sold-out | $6.50 | 21.6 | 0.68 | 3.06 | |
| Seyval Blanc | White, Regional (Hybrid) | Sep 24 - Sep 27 | Sold-out | $7.00 | 20 | 0.97 | 3.12 | |
| Concord | Red, Heritage (Native) | Sep 24 - Oct 18 | Sold-out | $5.00 | 18.5 | 0.76 | 3.25 | |
| Léon Millot (Foster) | Red, Regional (Hybrid) | Sep 24 - Sep 27 | Sold-out | $7.00 | 19.0 | 0.85 | 3.33 | |
| Maréchal Foch | Red, Regional (Hybrid) | Sep 24 - Sep 27 | Sold-out | $7.00 | 22 | 1.01 | 3.29 | |
| Rosette | Pink, Regional (Hybrid) | Sep 24 - Sep 27 | Sold-out | $5.50 | 18.0 | 0.54 | 3.37 | |
| Rougeon | Red, Regional (Hybrid) | Sep 24 - Sep 27 | Sold-out | $6.00 | 19.2 | 0.85 | 3.23 | |
| Aromella | Regional (Hybrid), White | Oct 1 - Oct 4 | Sold-out | $10.00 | 21.6 | 0.58 | 3.3 | |
| Cayuga White | White, Regional (Hybrid) | Oct 1 - Oct 4 | Sold-out | $7.50 | 18.8 | 0.79 | 3.17 | |
| Gewürztraminer | White, Classic (Vinifera) | Oct 1 - Oct 4 | Sold-out | $19.75 | 23.7 | 0.4 | 3.49 | Increase Acid by 0.2 (2grams/liter[7.6g/gallon]) with 2tsp of Tartaric Acid. |
| Grüner Veltliner | White, Classic (Vinifera) | Oct 1 - Oct 4 | Sold-out | $17.75 | 20.9 | 0.53 | 3.3 | |
| Muscat Ottonel | White, Classic (Vinifera) | Sep 24 - Sep 27 | Sold-out | $19.00 | ||||
| Ravat 51 (Vignoles) | White, Regional (Hybrid) | Oct 1 - Oct 4 | Sold-out | $9.75 | 23.4 | 0.97 | 3.15 | |
| Valvin Muscat | White, Regional (Hybrid) | Oct 1 - Oct 4 | Sold-out | $11.75 | 17.6 | 0.84 | 3.39 | |
| DeChaunac | Red, Regional (Hybrid) | Oct 1 - Oct 4 | Sold-out | $6.00 | 18.8 | 0.91 | 3.22 | Crushed Fruit: Brix 18.8; pH 3.22; TA 0.91 |
| Chardonnay | White, Classic (Vinifera) | Oct 8 - Oct 11 | Sold-out | $17.00 | 22.5 | 0.59 | 3.46 | increase acid by 0.2 = 2grams/liter = 2 tsp Tartaric Acid/gal. |
| Chancellor | Red, Regional (Hybrid) | Oct 8 - Oct 11 | Sold-out | $7.50 | 19.5 | 0.89 | 3.25 | |
| Corot Noir ® | Red, Regional (Hybrid) | Oct 8 - Oct 11 | Sold-out | $6.50 | 17.5 | 0.68 | 3.31 | |
| Noiret ® | Red, Regional (Hybrid) | Oct 8 - Oct 11 | Sold-out | $6.00 | 19 | 0.86 | 3.33 | |
| Catawba | Heritage (Native), Pink | Oct 15 - Oct 18 | Sold-out | $5.25 | 22.5 | 0.99 | 3.05 | |
| Riesling | White, Classic (Vinifera) | Oct 15 - Oct 18 | Sold-out | $18.00 | 23 | 0.64 | 3.22 | |
| Traminette | White, Regional (Hybrid) | Oct 15 - Oct 18 | Sold-out | $10.50 | 24 | 0.73 | 3.3 | |
| Vidal Blanc | White, Regional (Hybrid) | Oct 15 - Oct 18 | Sold-out | $8.25 | 20 | 0.76 | 3.07 | |
| Vincent | Red, Regional (Hybrid) | Oct 15 - Oct 18 | Sold-out | $8.00 | 18.5 | 0.91 | 3.37 |
